Pizza Time!

"The Usual"

David got a good laugh out of me last night. I let myself order pizza once a month; it’s my splurge. I know things, like a small Marco’s pizza is 26-36 Weight Watchers points, depending on the toppings and it’s 2 meals for me. It’s usually lunch and dinner but sometimes dinner and breakfast. Yeah, my inner-20-something still enjoys cold pizza the next morning.

Now strange as it sounds, at least to me, my American-born husband doesn’t eat pizza. Everyone has different tastes, but I thought pizza was one of those things that, I don’t know. I mean, pizza, ya know? I think the maturing of priorities is so important. Think if we’d met in our early 20s with very different taste in food and music. We wouldn’t have ever dated, even though we have so much in common in hobbies and core values, which is often overlooked in the dating game at a very young age. So I’m married to a man that doesn’t share my appreciation for Frank Sinatra, Iron Maiden or Drake and we won't share a meal of Mexican, Cincinnati Chili or pizza. I’ll make that trade for being able to discuss religion and politics at a baseball game after a day of chasing trains knowing we’ll still sleep comfortably under the same roof.

What that means for pizza is two things. I order pizza when he works the night shift but I get to pick the toppings, all of them! Last night when he got home and was preparing his midnight snack, he looked at the pizza box that held my Saturday breakfast and asked what toppings I got. I don’t think he’d ever asked me what toppings I ordered before, so I told him it was one of my usuals, a Nani-Classic pizza; pepperoni, bacon and onions, well done. Marco’s, my pizza of choice, bakes them light, regular, well-done or extra well-done. I went on to tell him that’s been my go-to pizza since my teens. “The Usual” is that pizza on half, with banana peppers, green olives and feta on the other half, making two different meals and my “Specialty Pizza” is the Cheesy White with banana peppers and green olives on a thin crust baked extra-well so it’s like a white sauce with tangy extras on a cracker.

David laughed at my pizza soliloquy. I asked why it was funny, because lots of people have regular toppings they always order. But what he was laughing at is that I have names, Classic, Usual and Specialty, for what I order. That’s just part of my organized brain. If Marco’s remembered the pizzas in addition to my address and the nearest location that delivers to my address when i sign in to my account, I’d have those three pizzas and my favorite condiments on a salad saved with those names for one click ordering. Hey Marco’s, if you want an online account idea…

So, are you a pizza fan? Do you have regular toppings you like or do you try different things when you order?

The Art of Pain

I’ve mentioned before that I do Art Journaling as my own therapy for the times when the MS feels like it’s controlling more of my world than I can handle. It really does help too. When I'm having a meltdown, when the tears and agony of what I can’t do is taking over emotionally, I feel compelled to create. I have sat in front of the computer creating a page at 2AM because I’m so wound up I can’t sleep. I can physically feel when the page is done. It’s hard to describe but I feel the tension release and finishing a page makes me feel good. It’s kinda like taking a drug that kicks in and you instantly feel better.

I did this page last week after an hours-long meltdown when I was unable to get out of my wheelchair to pull myself into the bathroom.

I’m A Mess

Credits: Life Aint Always Beautiful by LJS Designs, Melancholy by
Connie Prince, Distressed by Created by Jill Scraps

I knew the page was complete when the tension in my neck and shoulders disappeared. It felt like a vice just lifted off them and I relaxed. Art as almost a spiritual experience sounds strange, but that really is what happens for me. It’s kinda cool.

Like I’ve said before, art journaling is personal, at least for me it is. It’s like poetry. It has great meaning to the person who creates it. It might mean something totally different to someone looking at it and that’s okay; it’s what art is about. You may read a poem or look at a work of art and get a different meaning than the artist/writer expressed, but for the viewer art is not about feeling what the artist was feeling, it’s feeling what you feel. You’re not supposed to experience the artist’s feelings, but join the artist in experiencing the work of art.

If a work doesn’t move you or have any meaning to you, it doesn’t mean it’s bad or not art. It just isn’t for you. That’s oaky too.

Now I’ll share art that I probably get a very different feel from than was intended. I also have a little smile and snicker as my blog is probably the only place you’ll ever see one of my art journal pages and a Salvador Dali painting displayed in the same place.

Dali is best known for his 1931 work, The Persistence of Memory.

The Persistence of Memory, Salvador Dali, 1931

But when I saw his painting, Woman with a Head of Roses, done in 1935, I saw my legs!

Woman with a Head of Roses, Salvador Dali, 1935

Last week I met my spasticity specialist at Cleveland Clinic. He asked me to describe what my legs feel like and I told him the Dali painting described my legs better than I can with just words. Those are my legs. The left leg feels almost dead and deformed and the right leg feels like the draped fabric represents the muscles and tendons, weak and just hanging. The weakness feels just like that.

Before anyone freaks out about the description, it represents the weakness and frustrated emotional pain; the kind of pain that comes and goes. My legs do pretty much always match the Woman with a Head of Roses description but I don’t always feel the frustration and fear of that face in the back of the painting! And when I do I create works like that one at the top of this entry to quell the powerful dark feelings.

And there is my relationship of art and pain, Nani and Dali.

Book Review: Divine Justice (Camel Club #4) by David Baldacci

Finished September 4, 2015

Synopsis at Good Reads

Known by his alias, "Oliver Stone," John Carr is the most wanted man in America. With two pulls of the trigger, the men who hid the truth of Stone's past and kept him in the shadows were finally silenced. But Stone's freedom has come at a steep price; the assassinations he carried out have prompted the highest levels of the United States Government to unleash a massive manhunt. Joe Knox is leading the charge, but his superiors aren't telling him everything there is to know about his quarry-and their hidden agendas are just as dangerous as the killer he's trying to catch. Meanwhile, with their friend and unofficial leader in hiding, the members of the Camel Club must fend for themselves, even as they try to protect him. As Knox closes in, Stone's flight from the demons of his past will take him far from Washington D.C., to the small, isolated coal-mining town of Devine, Virginia-and into a confrontation every bit as bloody lethal as the one he left behind.

My review at Good Reads

5 or 5 stars

Initially I had a character problem with this one. Two of my favorite authors use the same last name for men of different levels of authority at CIA. Maybe I should change genres and read those books with Flavios and Blades to swoon over. Nah, I’ll stick to getting used to THIS Knox; Joe. It only messed with me for a couple of chapters before I focused on the current Knox anyway.

It was a great follow-up to Stone Cold, picking up where it ended and answering my question about how there could be a Book 4. Oliver is being hunted by CIA investigator, Joe Knox. Knox was ordered to locate John Carr (AKA Oliver Stone) and report back to a higher up wo unbeknownst to Knox had a personal reason he wanted Carr silenced before he was caught by some other branch of government where the higher up could end up facing having to admit to not so legal doings of his own if Carr was brought to trial.

Oliver saved a young man in a 3 on 1 fight and travelled back home with him to a quiet small town where Stone figured he might be able to hide for a while. Except that it turned out the little town of Divine wasn’t so quiet. Stone ended up in the middle of a murder investigation with a bigger than you’d expect in a small town drug ring involving a power dunk warden at the local super-max prison and the drug-addicted workers of the local coal mine. Not so quiet, but definitely the base for some serious action and the book doesn’t disappoint.

Members of the Camel Club are searching for their needle-in-a-haystack friend by tailing Knox unearthing clues to Oliver’s whereabouts just after Knox does while trying to get to Stone before Knox does. As Knox searches for John Carr he finds facts that point to him not being involved in legit investigation for reasons of questionable morality. The questions in Knox’s mind become even less clear when he finally finds John Carr; war hero who has become Ben; drifter and local hero.

It’s a great book with action, moral dilemma and even a little bit of a love scene. See, I don’t need to change genres after all. Considering where this book ends, I look forward to seeing where book 5 goes!

Soon!

I’m living with more bad computer news in Naniland. Remember how Stupid (my Dell computer) had to have a lobotomy in July because it was losing the ability to communicate with itself? Well after it came home I reloaded the basic programs I use every day because I wanted to take it easy on it just coming back from wipe clean. I also wanted to get the basic programs that I’ve had on it pretty much as long as I’ve had it, about 2-1/2 years to try to avoid whatever happened to it with newer stuff. I’m already getting the messages and trouble I had before. When I restart it the desktop icons are all over, I get long waits and “not responding” on desktop windows and programs and a blue screen and reboot every other day. It did the same things last time and I know I’ll lose function using it regularly by the end of the month. Yes, the Geeks at Best Buy will fix it again, but then I’ll be spending $5 in bus fares and time in my day again in November, right?

If I upgrade for free to Windows 10, it's adding on top of the system I hate and the one that keeps giving me the blue screen with notes about kernel problems. It’s added stress and frustration I don’t need in my life. I deal with enough things I CAN’T change. I did some math and I believe I can fix this situation. I’ll meet with my account guy tomorrow and make sure I carried all my math columns right. As long as I did, I’ll be hitting the mall next week to Tilt-A-Whirl my way to the Apple Store.

Shortly after Labor Day the name Joey shall belong to a 13” MacBook Pro. My external keyboard and mouse will still work with the Mac for use at home. The touch pad does some new things that might make that more user friendly to me. Also, now that I’ve gotten used to the tablet and phone talking to each other about me, I like that convenience and I look forward to them including my computer in the conversations. It means my personal calendar will update on all three, photos I take will be available on my computer without emailing them to myself and I can read a book on any device and it will always be on the right page. I most enjoy now that I can comfortably read on my tablet before be and on the phone while I’m waiting for the bus. Now I'll be able to read on the computer while I'm having lunch too!

I will suggest to everyone that you should password protect all of your electronic devices so someone can’t even see your menu or desktop without your code. There are some wonderful advances in this world we share now, but it also means there are not-so-wonderful opportunities for dishonest people to get their hands on your information. Just be careful and know what security is available to you on devices you use. When I’m at home Stupid doesn’t require a password every time I step away for 5 minutes, but when I’m away from home I adjust the settings so it requires me to log back on more often when I have been away from it. Answering the phone and dialing 911 are the only things I can do on my phone without the passcode if I’m off it for 30 seconds. I like the fact that I can erase the phone or tablet from any computer if I lose them. Know what you can do to protect your data!

Actually, I have to thank Stupid for its timing. By acting like the lobotomy worked for a month, it puts me between kids on summer vacation and holiday shopping beginning so the mall will be slower. A slower mall means fewer people competing for the sales reps’ attention, I still have many questions to ask before I make a huge purchase. (Well, it’s huge to me!) Less wait means more time to have lunch and fewer other people means more room to Tilt-A-Whirl! That is if I decide to Tilt-A-Whirl with a big bag of computer stuff. Maybe I should Tilt-A-Whirl before I go to the Apple Store.

Be Vewy, Vewy Quiet…

…We're hunting pumpkin spice!

According to Nani’s Rules, September 1^st is the official opening day of Pumpkin Spice Season!

Yes, this is a huge fad and yes the middle-age-white-woman is the stereotypical demographic that the fad is known for. But I don’t follow the fad; the fad followed me and now it caters to me. I’m okay with that.

Starbucks takes credit for starting the fad, but I think the first time I had a pumpkin spice cappuccino was a gas station machine cheataccino a year before it was available at Starbucks. Starbucks made it "cool." Also the whole “pumpkins mean fall” thing for me was since childhood. I loved pumpkin pie and Pop roasted the pumpkin seeds from the Halloween jack-o-lanterns he carved before we were even allowed to handle sharp knives. I also used pumpkin pie spice mixed into Cool Whip for a low calorie pumpkin spice treat. I hadn’t thought of adding pumpkin spice and sweetener to coffee but when I tried the gas station cheataccino, I was hooked! It was a hot cocoa styled drink for fall; yum!

Starbucks is caving into the health food Nazis who started the Pumpkin Spice Latte conspiracy theory last year, freaking out about not having pumpkin in the drink and having some sort of poison instead. This year they have changed the recipe that’s been so successful while, according to them, not changing the flavor. Pumpkin Spice Latte will be available at Starbucks, to slide down your throat with slimy pureed pumpkin making your drink thicker but not affecting the taste, which you hopefully don’t really remember exactly from one year to the next, on September 8.

I probably won’t try the new recipe. If other places use a small amount of mashed pumpkin in their pumpkin spice drinks and I don’t notice it, fine. I had decided a couple years ago that for flavor, Eat ’n Park’s pumpkin spice latte was the best anyway. I have 2 big things that drive my thought that I have no interest in trying the new recipe at Starbucks. First, the purely psychological effect; I never expected anything but the spices in pumpkin spice latte and the thought of purred pumpkin in my coffee just sounds gross. Second, and I think the bigger reason, is I just can’t support anything that’s purely kissing the butts of conspiracy theorists. So, if I don’t know the pumpkin is there and it is, it proves that it doesn’t make any difference because I liked it fine without. It might even be defense of the change if it’s discovered that pumpkin in my coffee is what makes me think one is better than the other. BUT, you can’t even improve the taste and win me over when you’ve offended me, and giving in to the food Nazis is offensive. It won’t affect Starbucks at all. Many people won’t care, they’ll have a new customer or two who’ve read and were afraid because of the food Nazis and I’ll still drink plain lattes and their fabulous, albeit hard to get there in time for, pumpkin scones. But for pumpkin latte, I’ll stick to Eat n’ Park or Speedway.

I won’t miss Starbuck’ 'Pumpkin Spice Latte anyway because there are now so many fabulous pumpkin spice treats in the fall! Be on the lookout for these pumpkin inspired yummies!

The only things on the list I haven’t tried are the ones highlighted in yellow. #means I didn’t care for it. * means I have to have it at least once every fall!

*Pumpkin Spice Latte (Eat ‘n Park is the best!)

*Cheataccino (gas station cappuccino)

*Coffee (I’ll be ordering a Couple boxes of PS K-cups next week!)

Tea

Cookies

*Donuts (At a cider mill or orchard is the best, but Dunkin Donuts does good ones too!)

Loaf (I make a loaded Christmas loaf with pumpkin and spice that I rather like)

Cake

Muffins

*Scones (Starbucks)

*Ice cream

Shakes (McDonalds are great)

Egg nog (I called it Pumpkin Nog)

Cream cheese (Philadelphia, but I couldn’t find it to try it last year)

Yogurt (Couldn’t find it to try it.)

Pudding (Jello instant, YUM!)
Oatmeal (Made my own with pumpkin spice creamer)
Peanut butter (Jif WILL try this year)

***Soup (Zoup, OMG)

#Beer, Ale, Shandy (The pumpkin beer I tried was okay, but not really a Nani choice)

Pumpkin butter (I’ve bought a jar at a fruit market and made a batch of my own; an excellent fall addition for biscuits, toast or anything you’d use a fruit butter with!)

Snack pie (McDonald’s has a hot pumpkin McPie which I love. I think Hostess does one too)

Pop Tarts (I WILL find these this year!)

Oreos

Pepperidge Farms Pumpkin Spice Milano cookies

***Pumpkin Spice M&Ms

Pumpkin Spice Latte M&Ms (New this year and I want to try them. It might Pumpkin Spice repackaged or there may be 2 types of pumpkin M&Ms this year)

Hershey Kisses (These are good, but they are pumpkin spice white chocolate confection, not chocolate)

*Candy Corn (Seriously, pumpkin spice candy corn – OH MY!)

**Pancakes (IHOP has done these for many years and they are fantastic!)

Fudge

Salt Water Taffy
Marshmallows
Chewing gum
Toffee (Trader Joes)
Salted caramels 

*Almonds (Blue Diamond – fabulous!)

Candied Pumpkin Seeds (Trader Joes and Nature Box, both excellent with baked sweet potatoes!)

Pumpkin Spice Chocolate Truffles (tried these in Vermont last year – YUM!)

Are you a pumpkin spice fan? What are some of your favorites?