tag:blogger.com,1999:blog-6293801213945010529.post8852340519317349134..comments2023-10-17T00:34:26.988-04:00Comments on The Chronicles of Nani: There's No Day Like Wednesday!Nanihttp://www.blogger.com/profile/06376476093305279684noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-6293801213945010529.post-39193971104731671932013-05-17T09:43:24.494-04:002013-05-17T09:43:24.494-04:00I do think it's a little nutty we have to labe...I do think it's a little nutty we have to label fresh food. Hockey puck-I'm the opposite : )Joycehttps://www.blogger.com/profile/16727615822243830106noreply@blogger.comtag:blogger.com,1999:blog-6293801213945010529.post-43998711411915181282013-05-16T18:41:10.772-04:002013-05-16T18:41:10.772-04:00I like my steak medium rare. Well done is tastele...I like my steak medium rare. Well done is tasteless and un-chewable for me. I agree that"home" is wherever you are with family and good friends. I am so glad to hear that you are getting things to make your life much easier. Now I'm off to scrounge up some supper for myself and Pogo. You have a wonderful night. Hugs, Edna B.Edna Bhttps://www.blogger.com/profile/02550994321689374875noreply@blogger.comtag:blogger.com,1999:blog-6293801213945010529.post-38298144505282622602013-05-16T10:42:30.610-04:002013-05-16T10:42:30.610-04:00Glad you have your BP under some controll. I agree...Glad you have your BP under some controll. I agree, fresh food should only have one ingedient. I don't like things added to my food, I wonder if that is really the cause of some health issues we have.LynnMariehttps://www.blogger.com/profile/00638947118932466226noreply@blogger.comtag:blogger.com,1999:blog-6293801213945010529.post-78695143033271867132013-05-16T10:32:18.213-04:002013-05-16T10:32:18.213-04:00I absolutley adore that when you were a child you ...I absolutley adore that when you were a child you returned that money to the church collection plate! Your mama must have been beaming with pride. I know I would have been! Stephaniehttps://www.blogger.com/profile/17218519474695662328noreply@blogger.comtag:blogger.com,1999:blog-6293801213945010529.post-43587155302256822172013-05-16T09:43:18.305-04:002013-05-16T09:43:18.305-04:00You 'sound' like Bud...he too likes his re...You 'sound' like Bud...he too likes his red meat well done to over cooked. Hockey Puck...I like that reference.Hootin Annihttps://www.blogger.com/profile/08811326085498312568noreply@blogger.comtag:blogger.com,1999:blog-6293801213945010529.post-1939846014325074832013-05-15T16:18:35.072-04:002013-05-15T16:18:35.072-04:00Congrats on bringing your BP down!! I'm trying...Congrats on bringing your BP down!! I'm trying to keep mine down for the first time ever. I've always been low, but turning 50 seems to be hitting me like a big slap in the face.. I just do my best to keep smiling my way through it! (0; Nice meeting you via Wednesday Hodgepodge, and have a great week! ~tinaBeansieleighhttps://www.blogger.com/profile/17209407131229443724noreply@blogger.comtag:blogger.com,1999:blog-6293801213945010529.post-62263973289983067092013-05-15T15:33:52.733-04:002013-05-15T15:33:52.733-04:00We just bought the low sodium V8 at Costco recentl...We just bought the low sodium V8 at Costco recently. I can't believe the difference in the sodium levels. I can't notice the difference but my husband can. I agree, fresh should have only one ingredient. I do like a steak but not often. We always cook our chicken and pork fairly dry because my husband likes it that way.<br />Enjoy the rest of your week. Debby@Just Breathehttps://www.blogger.com/profile/11685398064340027809noreply@blogger.com